Food

  • Recipes for delicious and simple desserts for the New Year

    New Year's Eve in most families is considered one of the main events for which they carefully prepare. An important task is to set the table. Traditional New Year treats and favorite dishes of family members are served for the holiday. The menu also includes a variety of sweets and desserts. Cooking takes a lot of time, so the housewives are looking for an opportunity to speed up the work. ...
  • Sushi and rolls at home - step by step recipes

    People who want to learn how to make sushi and rolls at home find this process difficult. In fact, the opposite is true. The dish, the taste of which we enjoy in restaurants, was invented by culinary specialists from Japan, combining tradition with practicality. Thanks to the original taste, rice and seafood sushi quickly gained popularity in the world. ...
  • The best snacks for the New Year's table of 2019

    Unusual and tasty snacks are an indispensable attribute of the New Year's table in 2019. Poultry and fish in various forms - from sandwiches to rolls, mini aspic, julienne with chicken, canapes with meatballs and tartlets with red caviar will take their rightful place on the festive table. Preparation for preparation For the New Year 2019, you need to make a menu so that some of the snacks can be made in advance. ...
  • How to cook pizza in the oven - 4 step by step recipes

    Pizza ... Do not find a person who is not familiar with her. A dish of different types of dough, with an incredible number of fillings, she won a lot of hearts. And I love pizza. The only thing I prefer is a home-cooked baked dish in the oven. When preparing food for my family, I try to take into account the calorie content of foods and ready meals, because I want my family to eat properly and balanced. ...
  • Mutton pumpkin in the oven

    Many legends and myths are associated with a pumpkin. In Laos, there is a legend that a magic bird warned the family about the impending Flood. People hid in a large pumpkin, and thanks to this they were saved. When the water left, the seeds were planted in the ground, and from the fruits, instead of seeds, people grew. Recently, pumpkin dishes have begun to cook less. ...
  • Delicious and simple salads for the New Year 2019

    2019 will soon come the Yellow Earth Pig, which everyone is waiting with special excitement. On a festive evening, the most secret desires are fulfilled. If you decide to gather the best friends in the house, set a rich table. The feast will be successful if you choose the right dishes. Each hostess pays special attention to salads, because I really want to please the guests with something new. ...
  • How to bake a cupcake and muffins at home

    Muffins and muffins are desserts made from biscuit dough or yeast. For many nationalities, they are a symbol of Christmas and weddings. Inside the baking, put raisins, walnuts, jam and candied fruit, sprinkled with vanilla or powdered sugar. Muffins - small versions of cupcakes for one serving, baked in tins. ...
  • How to bake eggplant in the oven

    Eggplant (in the common people "blue") is a source of fiber, phosphorus, iron and potassium. Due to the minimal fat content, these vegetables are ideal for a healthy diet, but their benefits directly depend on the method of preparation. For example, if you fry in a large amount of oil, then do not call them light and dietary foods. ...
  • Tasty and healthy baked vegetables in the oven

    To maintain health for many years, a person should include raw vegetables and cooked in various ways on the menu. They are especially useful and tasty when baked. There are many recipes for baked vegetable dishes at home, which will be useful to every housewife. Preparation for baking To get fragrant vegetables in the oven, housewives use vegetable oils, namely garlic and grape, which complement each other. ...
  • How to cook lamb crumbly pilaf

    Pilaf is a favorite dish of many people, but not every housewife decides to cook a classic pilaf of lamb at home, because the process is not easy. How to cook loose Uzbek pilaf from mutton? Learn about this in the article. The number of ways to cook pilaf is hundreds, which combine the choice of dishes, meat, rice groats, vegetables and spices. ...
  • How to make do-it-yourself cake mastic

    Cooks use mastic to decorate holiday cakes and goodies. With its help, confectionery is given various forms. Consider how to make mastic for the cake with your own hands. Decorations made of mastic will make a work of culinary art out of an ordinary cake. From the sweet mass it is easy to mold various figures, flowers, leaves and even whole floral arrangements. ...
  • Chang-Shu slimming tea - composition, useful properties, limitations

    In the modern pharmacological market, the latest drug for a long time appeared to get rid of extra pounds of fragrant exclusive tea for weight loss Chang-Shu. The aromatic drink helps to lose weight, restores beauty, youth, gives health and endurance. The use of Chang Shu tea has its own characteristics. ...
  • Delicious pumpkin dishes in a slow cooker and microwave

    The pumpkin can rightly be called a unique product, which contains all the necessary nutrients for humans. Dishes from such a miracle vegetable are a real find for people who suffer from diseases of the stomach and heart. There are a huge number of pumpkin recipes - soups and cereals, casseroles and pies, mashed potatoes and much more. ...
  • How to make mustard from powder at home

    Any cook has a jar of mustard on hand. With its help, it is easy to make the dish more spicy and aromatic. You can buy spicy seasoning at the grocery store or cook it yourself. I will tell you how to make mustard from powder at home. The recipes that I will share are very simple. ...
  • How to cook pink salmon in the oven juicy and soft

    Culinary experts are interested in how to cook pink salmon in the oven juicy and soft. Not surprising, because the dish is hearty, tasty and easy to prepare at home. On the pages of the site I considered the technology of cooking salmon in the oven. If you like pink salmon more, here are 4 step-by-step recipes below. ...
  • How to cook real Caucasian khachapuri at home

    Bread cakes are very popular all over the world. Most often they are baked in the countries of Asia and the Middle East. But due to their taste, they can not leave anyone indifferent. One of the most beloved types of such baking is Caucasian khachapuri. Khachapuri is a national Georgian dish, which is a hearty, stuffed wheat cheese cake. ...
  • How to make vinaigrette at home - recipes with video

    Previously, famous chefs prepared vinaigrette, and the dish itself was found only on the royal table. Now everyone can make such a salad at home. Vinaigrette is an appetizer characterized by a high content of vitamins and minerals, low calorie content. Residents of European countries call it "Russian salad", because the composition includes ingredients that are traditional for our country. ...
  • Dumplings in the oven: from classic to new flavors

    Dinner in the middle of the week should be easy to prepare, because hardly anyone wants to spend the whole evening at the stove at the end of the working day. The first thing that comes to mind is to get another package of dumplings from the refrigerator. But, one day it is discovered that in the traditional serving, semi-finished foods are already fed up. Well, there is a way out of this situation. ...
  • How to cook pork chops in the oven

    Pork chops are a popular and delicious dish. It is easy to cook, and the appearance is quite suitable for a simple dinner as well as for a festive table. The easiest way to cook at home is to bake in the oven when less oil is used, which will affect the calorie content of the finished dish. ...
  • How to cook semolina without lumps

    In today's article I will tell you how to cook semolina without lumps. Many novice cooks want to learn how to cook semolina with a uniform consistency, but their attempts most often end in failure. Everyone at least once in my life tried semolina. As a child, mom constantly cooked this dish, and without lumps. ...