Food

  • How to cook meat in French - 4 step by step recipes

    It is not always possible to cook meat that is tender, flavorful and melting in your mouth. However, cooks who know how to cook French meat at home rarely encounter such a problem. Any meat is suitable: chicken, pork, lamb or beef. The main thing is a quality and fresh product, which is sold in the meat pavilion. ...
  • Chanterelle mushrooms, porcini, oyster mushrooms - step-by-step cooking recipes

    Mushroom dishes belong to the place of honor in Russian traditional cuisine, so in the article I will tell you how to cook chanterelles, oyster mushrooms and white. Surely there are many beginning cooks who are interested in the answer to this question. From ancient times, mushroom dishes were prepared in Russia. They were boiled, fried or stewed with herbs and vegetables, prepared for the winter. ...
  • What to cook pork quickly and tasty

    Everyone knows that meat contains useful substances necessary for the functioning of the body. Whether pork is healthy, both doctors and amateurs argue. Many people think that pork is a heavy digestion product because it is too greasy. In fact, it is just a little harder to digest than other types of meat. ...
  • How to make kvass from birch sap - 5 step-by-step recipes

    A foamy drink with the addition of birch sap is the pride of national brewing. The recipe was invented by the Slavs. From ancient times, a valuable tree was worshiped, and a wood elixir was added not only to kvass, but also to wine and honey. On its basis, the legendary Scythian birch bark was cooked. How to make kvass from birch sap at home? ...
  • How to cook cauliflower in the oven

    Cauliflower is a source of beneficial ingredients and vitamins. The protein content in it is several times greater than in white. It has a lot of useful macro- and microelements. For example, the iron content in it is greater than in peas, lettuce or pepper. Due to the presence of tartronic, malic, citric acid, as well as pectin and enzymes, it is necessary to maintain health. ...
  • How to cook kebab - step by step recipes and delicious meat marinade

    Shish kebab is a fragrant, attractive and tasty dish that accompanies us throughout the warm season. Not a single “sortie” of nature goes without cooking meat over coals. Therefore, I will tell you how to cook barbecue pork and lamb on the grill. Shish kebab is a culinary masterpiece and a means of bringing people together. ...
  • Baked apples with honey and cottage cheese - an original highlight of any table

    Sometimes you want to treat yourself to a fragrant and tasty dessert. What stops? Food prices and lack of free time. There is a solution: select the available ingredients and trust the imagination. Available, tasty, and original recipes include baked apples with cottage cheese in the oven. ...
  • Baked fish in the oven - simple and original

    Fish dishes are widely known for their healing properties and special taste. There is hardly a person who does not like seafood. Seafood is well absorbed and rich in useful fatty acids, vitamins and trace elements. Fish has become an indispensable part of the treatment menu, as it contributes to the normalization of thyroid function and has a positive effect on the cardiovascular system. ...
  • Cooking classic and diet pike in the oven

    Pike is a cunning predatory fish, which is difficult to catch. If lucky, every fisherman takes pride in this and takes the trophy home with pleasure. Especially popular is the whole baked pike. It will become the highlight of the festive table. Preparation for baking Cooking in the oven is a responsible process. ...
  • We cook juicy and tasty beef steak according to different recipes

    A man who, in his “sound mind and sober memory” will refuse a juicy steak covered with a deliciously fried crust, still needs to be searched. Initially, as the name implies (beef - beef + steak - piece), the dish was prepared only from specially selected whole meat tenderloin. Today, the volatile "culinary fashion" dictates different rules. ...
  • How to make Napoleon cake at home

    Our favorite dessert is popular in many countries. Only the name is different everywhere, and there is a difference depending on the taste preferences and traditions of the people. A piece of puff cake with a fragrant butter cream becomes an indispensable attribute of a friendly tea party or some holiday. Preparation Traditionally, puff pastry and custard cream are used for the cake. ...
  • Popular Avocado Recipes

    Avocado is one of the most famous and consumed tropical fruits, which is saturated with a huge amount of various vitamins and minerals. The history of its appearance begins a thousand years BC, and the birthplace of the plant is South America. Today it is grown in many countries with a tropical and subtropical climate. ...
  • Homemade bread - secrets of cooking in the oven

    The rapid flow of life and the lack of quality food on the shelves are reviving the traditions of the past. People strive for a lively fire of candles and fireplaces, hand made clothes and household items have become a sign of good taste and individual style, natural products and home cooking are now valued higher than fast food. ...
  • How to cook buckwheat in water

    Buckwheat or Greek wheat is one of the most popular types of whole grains that has been consumed by mankind since ancient times. Krupa got this name from the Slavs back in the 7th century, when it was brought from Byzantium. The content of a huge amount of useful substances that a person needs at any age makes it possible to call buckwheat the “queen of cereals” and introduce people who need diet food into the diet. ...
  • How to cook a turkey in the oven in whole and in part

    Baked Turkey - A traditional American dish that is served on the table for Christmas or Thanksgiving. This bird is less popular with us, for the most part due to the fact that not many people know how to cook it correctly. But in vain! It is a light, healthy, low-calorie product with a minimum cholesterol content. ...
  • How to cook cod in the oven

    Cod - due to its taste, it is a valuable commercial fish. Its meat is able to provide the body with the necessary useful substances, it contains a sufficient amount of easily digestible protein. This is a very short list of its advantages. If we consider each trace element and all the benefits for the body, you need another article on this topic. ...
  • How to make chocolate icing from cocoa and chocolate

    Chocolate icing made from cocoa is a delicious and easy to prepare dessert that can decorate and give a unique, fabulous look to any confectionery. It looks impressive on cakes, muffins, pastries, cookies, ice cream, whipped cream, cottage cheese. Preparation Properly prepared glaze is easily applied to the surface in an even layer, hides the disadvantages of baking, giving a noble appearance, especially when it is impossible to arrange floral compositions from cream. ...
  • Pollock in the oven - prepare delicious dishes at home

    Dishes from fish enjoy well-deserved attention among lovers of a healthy diet, as they contain protein, micro and macro elements. Fish meat does not contribute to weight gain, but it is hearty and tasty. Pollock, which belongs to the cod family, can be attributed to the most affordable one. Recipes from it can not be called exquisite, but the benefits are obvious. ...
  • How to boil a hard-boiled egg in a bag

    Many people think nothing is easier than boiling eggs. It is enough to send them to a pot of boiling water and wait a bit. Not so simple. Therefore, I will tell you how to cook a soft-boiled egg, hard-boiled, in a bag. Even simple culinary manipulations need attention and care. With the help of tips and observations, you will learn how to cook eggs correctly and rationally. ...
  • How to cook dried fruit compote - the best step by step recipes

    Compote of dried fruits has long been a favorite drink for many. In ancient times it was called - broth. It can be cooked all year round, it does not depend on seasonality. You can also cook it from frozen berries. But does something compare with the infusion of aromatic dried fruit? In the autumn-winter period, such a drink is just a find, because it is a storehouse of healthy vitamins. ...